Eleulife Wok Pan with Lid, 13 Inch Carbon Steel Wok with Spatula, Nonstick Woks and Stir-fry Pans, No Chemical Coated Flat Bottom Chinese Wok for Induction, Electric, Gas Stove, All Stoves

$64.38

Description

  • ✅No Need Pre-seasoned and Genuine Taste: The Eleulife carbon steel wok has been patented in the USA. Unlike unseasoned other woks, our wok has been pre-seasoned at high temperatures over 600F using unique hydraulic technology before it leaves the factory, which let you avoid complicated seasoned steps. The wok pan with lid will help you cook healthier meals with less oil, and lock in the nutrients and flavor of the foods.
  • ✅Nonstick and No Chemical Coating: Compared to coated wok pan, the surface of this carbon steel wok is nitrided for non-stick, non-rust, and easy-to-clean, scratch-resistant properties. The nonstick wok ensures that there is no chemical coating, so you don’t have to worry about toxic substances and coating falling off, making your cooking healthier and more secure.
  • ✅Excellent Material and Even Heating: This woks & stir-fry pans is an ideal choice for professional chefs. The carbon steel pan is made of high-quality black carbon steel material, forged at high temperatures, and produced by traditional production technology. The inner walls of the wok pan are thickened to make it stronger for superior sturdiness and durability, allowing the flat bottom wok to heat up faster and more evenly for achieving optimal cooking performance.
  • ✅Suitable Size and Versatile Dishes: The wok pan with lid weighs 4.39lb, measures 13 inches wide and 3.9 inches deep, and can serve at least 3-6 people food portions, which is great for the whole family or small gatherings. This induction wok is suitable for various cooking tasks, such as stir-frying, frying, deep-frying, boiling, steaming and so on, you can study and taste authentic Chinese and other Asian cuisines in your home. Our cooking wok set contains a carbon steel wok, a glass lid, and a stainless steel spatula. Saving you money!
  • ✅Comfortable Handle and Flat Bottom Design: The nonstick wok use solid wooden handle to prevent scalding, which provides safe stir-fry and comfortable grip at high temperatures. The handle can be detached or hung for storage to save space. The wok pan is designed with a flat bottom to make sure that it sits securely on any stovetop, like induction cooktops, gas stoves, electric stoves, and other heat sources. Cooking is easier, faster, and more efficient with this Chinese wok.